12401 Wake Union Church Rd
Wake Forest, NC 27587-7436
Phone: (919) 556-4007
Fax: (919) 570-0525
Bars & Cafes
This charming little establishment doubles as a wine bar and cafe. Serving up delicious small plates and vino from around the world, Poppyseed Market is an upscale, yet casual eatery in Raleigh. Find scrumptious eats like grilled bourbon shrimp skewers or their blackened fish tacos. Gourmet pizzas, hot and cold deli sandwiches, salads and even a kids menu offer a delightful array of choices. Wine pairings are often suggested by the knowledgeable staff and private wine and cheese tastings happen throughout the month.
For a casual good time, there is no better place to visit than Saints and Scholars Irish Pub. Choose from a wide selection of drinks and sit out on the patio with your dog (it's a pup-friendly place!). There is even a menu that offers Mediterranean, American, and Irish classics, so you won't go hungry.
Tribeca Tavern Falls serves you delicious burgers like you've never had before. That's what this restaurant is famous for, apart from their other wonderful food. The service is quick and efficient. If you have a particular requirement, make sure you let your server know and they will try and accommodate your request as far as possible. Tribeca also has a great in-house brew.
Yard House is a great addition to Raleigh's lively social scene. The first of its kind opened in 1996 in South Carolina and today the franchise has made its mark across the country. Founder, Steele Platt, along with Harald Herrmann and Carlito Jocson, were looking to design a restaurant around an exquisite beer list and delicious American cuisine. Indulge in an award-winning fare of burgers, seafood, steak, salads, pizzas and sandwiches to complement their limited-edition beer selection.
For a perfectly-cooked, perfectly-flavored steak, dine at Ruth's Chris Steak House. The steakhouse takes pride in the food they serve, and ensure that their customers have only the best. The service staff is efficient and prompt and are absolutely polite. If you'd like to go beyond just the steak, that would be a good choice too. Ask for the house specials before ordering and enjoy your meal!
Scott Zepp and Matt LaFon combined their passion for beer and entrepreneurial spirit to conceive the first World Of Beer in Tampa back in 2007. After much success and popularity, the brand franchised to cater to beer aficionados across the country. The impressive selection of brews features top-labeled lagers, ales and drafts, to please connoisseurs and amateurs of the beverage alike. Music is a dimension well-fabricated into the experience, with the space having staged several emerging alternative bands and live gigs. The friendly service and their insistence on an at-home vibe have won them accolades and patrons aplenty.
Classic Southern dishes have been re-imagined and modernized with popular ingredients and current techniques. Relish Café & Bar still retains the heart and soul of traditional Southern cuisine, with the same big flavors, opting for baking instead of frying and plain Greek yogurt for full fat cream. Casual and laid back, Relish features a bar where patrons can enjoy a meal and the latest game on television. A small, concise gourmet market place sells upscale goods for you to take home and cook with yourself.
Aroma of warm cheese and tasty entrees will welcome you at Melting Pot. This French cuisine eatery is famous for the delicious fondues that it specializes in. The helpful staff will guide you through the extensive menu that lists an array of delectable dishes. Everyday is a feast at this diner, themes like Slow Down Sunday, Sin Monday, Wine on Wednesday etc. create a fun environment. No wonder this versatile place has won the "Wine Spectator's Award of Excellence" in 2004 and 2007.
A complete nightlife and entertainment experience awaits one at Longbranch of Raleigh. An institution in the nightlife of the city, this club did see some hard times when it was shut down for a while, but it did resurrect to add much more to the already thriving night scene of the city. The complex comprises a country bar and concert hall, a nightclub, a disco room, a VIP Lounge, and a sports bar, and is one of the most happening places in the city to catch some of the hottest names in the US music industry. Though there is a strict dress code, once inside, the thrilling music, the scintillating drinks, and the lively atmosphere do make one never want to leave. Call for more information.
The Club Zone, in Raleigh is one of the best night spots in the city. The Club is the residence of a sports club, a video room and a dance floor. No wonder it is the most frequented club by the locals. With three clubs in one, it caters to people of all kinds. The Sports freak can take their retreat in the sports bar wherein they can sip the thrill a game can provide with their drinks. Whereas, the dancing toes can take the lead at the dance floor here, and if this is not what you want to be doing, then sit and relax in the video room for it may have something for you definitely. The Club Zone is also available for private and corporate parties.
Combining rich ingredients, fine recipes and delectable flavors, Hereghty Heavenly Delicious prepares sweet pastries and cakes that are a dream come true for many. Indulge in their choice selection of tarts, the chocolate Paris Cake, lemon-flavored Versailles or the traditional Raspberry Square. Those not in the mood for sweets can enjoy the quiches, pizzas and paninis that are made with equal care. Grab a mug of coffee from the Barista bar and you are good to go. Hereghty Heavenly Delicious is an informal space for a quick and memorable meal.
Thad Eure, Jr. and Charles Winston metamorphosed the big barn to create Angus Barn, a landmark dining destination in the city. In 1984, the waiting room of the restaurant was opened to guests and is today come to being as the Wild Turkey Lounge. It is christened so after the 600-odd wild turkey decanters that form part of the quaint-yet-inviting decor from Thad's personal collection back home. That's not the only unique accumulation on floor; in addition, marvel at an array of single action revolvers that don the wall. The menu features Alaskan king crab claws, oysters Rockefeller, barbequed beef ribs and rack of lamb, as well as complementing globe-spanning wines. Smoke a cigar from the cellar-turned-humidor and end your meal with classic crème brülée or sawdust pie.